Oceania Cruises Reveals Dining Details For New Ship [IMAGES]

Oceania Cruises has unveiled the design of its new ship, the Oceania Riviera. To accompany this announcement, the company has shared a series of concept images for its cruise restaurants and bars, which are expected to be unveiled soon. The new designs have all been created by global design firm Gensler, with the future restaurants and bars following a modernized theme.

Oceania Cruises is preparing to launch the first new ship in its fleet in nearly a decade, the Oceania Riviera. The new ship will be a nod to the age of luxury, with five-star accommodation, including 14 suites and two restaurants. The ship will also boast a top-quality spa and wellness center, and a new dining concept that will be exclusive to Oceania Cruises: The Riviera Restaurant and Lounge. The ship will also offer a plethora of entertainment options for passengers to enjoy, including a dance floor, a lounge, and a casino.

For years, Oceania Cruises has been offering guests new ways to celebrate special occasions and experience the world’s finest dining venues. The new ships are designed to deliver the authentic dining experiences that have made the luxury cruise line one of the world’s most popular cruise lines, while keeping them private and social. Guests can now take advantage of several new Oceania Cruises dining options, including the sleek new Oceania Dining Rooms and food stations, and the new Aqua Dining for the guests who prefer a more casual and social dining experience.

Oceania Cruises President and CEO Bob Binder stated, “Vista will offer a new perspective on the best food at ship with an amazing variety of dining options that span from casual to the opulent.” “Every dining area has been dramatically re-inspired, from décor to table settings to food choices, resulting in a new peak of variety and innovation for our visitors to enjoy.”

Ember

Ember is a fictional character (Rendering courtesy of Oceania Cruises)

Ember is a distinctive addition to Oceania’s restaurant lineup. Ember, which will be open for lunch and supper, will provide a menu of innovative American innovations mixed with time-honored classics.

Braised Short Ribs on Polenta, Grilled Swordfish with Asparagus, Crab Cakes with Spicy Aioli, and a Cobb Salad with Smoked Chicken will all be on the menu.

Kitchen Aquamar

Kitchen Aquamar (Rendering courtesy of Oceania Cruises)

Aquamar Kitchen takes a new approach to eating and the quest of health. Whether you’re a rabid gourmet who eats everything or you’re committed to a certain culinary lifestyle, Aquamar Kitchen provides a plethora of options with none of the guilt.

Cold-pressed raw juices and superfood smoothies, hearty handmade granolas, avocado toast, organic power bowls, and savory breakfast sandwiches are all on the menu for breakfast.

Lunch menu items include Slow-Roasted Organic Salmon with Quinoa Tabouleh and Lemon Tahini, Yellowfin Tacos with White Cabbage Slaw, and a Crunchy Chicken Sandwich on a freshly baked whole grain baguette.

The Dining Room of the Grand Hotel

The Magnificent Dining Room is exactly what it says on the tin: it’s a grand dining room.

The hallmark dining experience has always provided a wide range of continental cuisine, and soon there will be even more choices. From iconic Jacques Pépin classics to a spectrum of world tastes and an all-new Executive Chef’s Tasting Menu, there will be something for everyone. The Grand Dining Room’s menus will vary on a daily basis.

Grilled Polo

Grilled Polo (Rendering courtesy of Oceania Cruises)

Vista’s traditional steakhouse, Polo Grill, will include rich décor and plenty of bespoke millwork, as well as white linen tables and black-jacketed waiters.

Polo Grill serves certified Black Angus USDA Prime beef that has been dry matured for 28 days. Swordfish and entire Maine lobster gratinée are two standouts on the menu of seafood staples.

Toscana

Toscana is a restaurant that showcases the development of Tuscan food in an authentically Italian atmosphere. Many of Oceania’s Italian dishes come from the mothers and grandparents of the company’s Italian chefs.

The skillfully prepared meals are presented on exquisite, bespoke Versace china and reflect the spirit of Tuscany. Hand-rolled gnocchi with pesto, risotto with lobster medallions and shallots, and pan-seared sea bass filet with Sorrento lemon, chardonnay, and capers are among the dishes available.

READ MORE: Oceania Cruises Reveals Details on Vista’s Pool Deck & Bars [IMAGES]

Ginger that is red in color

Red Ginger recalls the boldness and delicacy of Pan-Asian cuisine produced by Oceania chefs.

The hot and relaxing, savory and sweet flavors of the Thai, Korean, Japanese, and Malaysian-inspired dishes are sure to satisfy. Spicy roast duck salad, beef penang with coconut rice and paratha roti, and Thai vegetable curry with sweet potatoes, aubergine, mushrooms, and basil in green curry sauce are just a few of the dishes on the menu.

Café on the Terrace

Café on the Terrace (Rendering courtesy of Oceania Cruises)

The Terrace Café is the ship’s casual buffet, with indoor and outdoor seating.

Dishes vary everyday, and Oceania’s signature Chef’s Market Dinners, which include locally-inspired specialities from several ports of call throughout the itinerary, are included.

Waves Grill is a restaurant that serves seafood.

Waves Grill is a restaurant that serves seafood (Rendering courtesy of Oceania Cruises)

Waves Grill is a laid-back, colorful spot where you can dine on classic American fare. In an open galley, the venue offers gourmet burgers, fries, seafood, sandwiches, salads, and desserts in a large, shaded space beside the pool.

From lunchtime until late afternoon, Waves Grill is open.

The Culinary Center is a facility dedicated to the culinary arts.

Chef Instructors offer their views on culture and cuisine through the prism of food and wine at the Culinary Center. Passengers may get hands-on training and then consume their creations in the new Culinary Center Dining Room, which has an ocean view.

Food and wine matching experiences are also available in the Culinary Center Dining Room.

Priveé

Privilege (Rendering courtesy of Oceania Cruises)

Oceania Cruises’ signature location for small gourmet events for up to 10 people is Priveé.

Backlit, debossed walls and a flower petal ceiling with a chandelier hanging over the marble slab dining table set the tone for an exquisite and unforgettable evening. The intimate dining experience is enhanced by a wall of floor-to-ceiling windows that offer a magnificent sea view.

Baristas

Baristas are people who work in coffee shops (Rendering courtesy of Oceania Cruises)

Passengers may enjoy magnificent 270-degree ocean views while sipping illy espressos, cappuccinos, and lattes at Baristas. The elegant café also serves pastries, finger sandwiches, and handmade biscotti.

Bakery

The new Bakery, only steps away from Baristas, offers freshly baked French and Italian delicacies including chocolate-almond croissants and delicious bombolini. The Library is also close by, and it’s a great place to visit with a cup of coffee and a croissant.

Vista is scheduled to launch in early 2024 in Oceania. The ship’s first season will begin on September 9, 2024, with reservations beginning on September 15, 2024.

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Oceania Cruises has revealed a boatload of details about their newest ship, the Oceania Riviera. With the ship set to debut in the fall, the company has released tons of information about what guests can expect from their first all-suite ship.. Read more about cruise ship crew and let us know what you think.

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