It’s taken a little while to get the full details of the new Oceania Cruises ship, but now we have them. The ship will be called the Oceania Insignia and will be the first in the Oceania Cruises fleet to be built in the Asia Pacific.
The new Oceania Cruises ships, ICONIC and ICONIQ, are now on sale and feature a new dining concept based upon the theme of ‘’’Taste of Oceania’’’. The concept draws on the rich history of the three cultures that have shaped Oceania; the diverse cultures of Australia, New Zealand and Papua New Guinea.
Oceania Cruises have revealed the restaurant details for their new ship Oceania, which will set sail from Brisbane, Australia, in 2024. The new ship will offer guests a range of dining experiences, from casual fare to a fine-dining restaurant and two dedicated new kids’ restaurants.. Read more about oceania new ship vista and let us know what you think.
Oceania Cruises President and CEO Bob Binder stated, “Vista will offer a new perspective on the best food at ship with an amazing variety of dining options that span from casual to the opulent.” “Every dining area has been dramatically re-inspired, from décor to table settings to food choices, resulting in a new peak of variety and innovation for our visitors to enjoy.”
Ember is a fictional character (Rendering courtesy of Oceania Cruises)
Ember is a distinctive addition to Oceania’s restaurant lineup. Ember, which will be open for lunch and supper, will provide a menu of innovative American innovations mixed with time-honored classics.
Braised Short Ribs on Polenta, Grilled Swordfish with Asparagus, Crab Cakes with Spicy Aioli, and a Cobb Salad with Smoked Chicken will all be on the menu.
Kitchen Aquamar (Rendering courtesy of Oceania Cruises)
Aquamar Kitchen takes a new approach to eating and the quest of health. Whether you’re a rabid gourmet who eats everything or you’re committed to a certain culinary lifestyle, Aquamar Kitchen provides a plethora of options with none of the guilt.
Cold-pressed raw juices and superfood smoothies, hearty handmade granolas, avocado toast, organic power bowls, and savory breakfast sandwiches are all on the menu for breakfast.
Lunch menu items include Slow-Roasted Organic Salmon with Quinoa Tabouleh and Lemon Tahini, Yellowfin Tacos with White Cabbage Slaw, and a Crunchy Chicken Sandwich on a freshly baked whole grain baguette.
The Dining Room of the Grand Hotel
The Magnificent Dining Room is exactly what it says on the tin: it’s a grand dining room.
The hallmark dining experience has always provided a wide range of continental cuisine, and soon there will be even more choices. From iconic Jacques Pépin classics to a spectrum of world tastes and an all-new Executive Chef’s Tasting Menu, there will be something for everyone. The Grand Dining Room’s menus will vary on a daily basis.
Grilled Polo (Rendering courtesy of Oceania Cruises)
Vista’s traditional steakhouse, Polo Grill, will include rich décor and plenty of bespoke millwork, as well as white linen tables and black-jacketed waiters.
Polo Grill serves certified Black Angus USDA Prime beef that has been dry matured for 28 days. Swordfish and entire Maine lobster gratinée are two standouts on the menu of seafood staples.
Toscana is a restaurant that showcases the development of Tuscan food in an authentically Italian atmosphere. Many of Oceania’s Italian dishes come from the mothers and grandparents of the company’s Italian chefs.
The skillfully prepared meals are presented on exquisite, bespoke Versace china and reflect the spirit of Tuscany. Hand-rolled gnocchi with pesto, risotto with lobster medallions and shallots, and pan-seared sea bass filet with Sorrento lemon, chardonnay, and capers are among the dishes available.
READ MORE: Oceania Cruises Reveals Details on Vista’s Pool Deck & Bars [IMAGES]
Ginger that is red in color
Red Ginger recalls the boldness and delicacy of Pan-Asian cuisine produced by Oceania chefs.
The hot and relaxing, savory and sweet flavors of the Thai, Korean, Japanese, and Malaysian-inspired dishes are sure to satisfy. Spicy roast duck salad, beef penang with coconut rice and paratha roti, and Thai vegetable curry with sweet potatoes, aubergine, mushrooms, and basil in green curry sauce are just a few of the dishes on the menu.
Café on the Terrace
Café on the Terrace (Rendering courtesy of Oceania Cruises)
The Terrace Café is the ship’s casual buffet, with indoor and outdoor seating.
Dishes vary everyday, and Oceania’s signature Chef’s Market Dinners, which include locally-inspired specialities from several ports of call throughout the itinerary, are included.
Waves Grill is a restaurant that serves seafood.
Waves Grill is a restaurant that serves seafood (Rendering courtesy of Oceania Cruises)
Waves Grill is a laid-back, colorful spot where you can dine on classic American fare. In an open galley, the venue offers gourmet burgers, fries, seafood, sandwiches, salads, and desserts in a large, shaded space beside the pool.
From lunchtime until late afternoon, Waves Grill is open.
The Culinary Center is a facility dedicated to the culinary arts.
Chef Instructors offer their views on culture and cuisine through the prism of food and wine at the Culinary Center. Passengers may get hands-on training and then consume their creations in the new Culinary Center Dining Room, which has an ocean view.
Food and wine matching experiences are also available in the Culinary Center Dining Room.
Privilege (Rendering courtesy of Oceania Cruises)
Oceania Cruises’ signature location for small gourmet events for up to 10 people is Priveé.
Backlit, debossed walls and a flower petal ceiling with a chandelier hanging over the marble slab dining table set the tone for an exquisite and unforgettable evening. The intimate dining experience is enhanced by a wall of floor-to-ceiling windows that offer a magnificent sea view.
Baristas are people who work in coffee shops (Rendering courtesy of Oceania Cruises)
Passengers may enjoy magnificent 270-degree ocean views while sipping illy espressos, cappuccinos, and lattes at Baristas. The elegant café also serves pastries, finger sandwiches, and handmade biscotti.
The new Bakery, only steps away from Baristas, offers freshly baked French and Italian delicacies including chocolate-almond croissants and delicious bombolini. The Library is also close by, and it’s a great place to visit with a cup of coffee and a croissant.
Vista is scheduled to launch in early 2024 in Oceania. The ship’s first season will begin on September 9, 2024, with reservations beginning on September 15, 2024.
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Oceania Cruises has revealed dining information for their newest ship, the Oceania Riviera, which will debut in the summer of 2018. This will be the first vessel in the company’s fleet to feature a gastronomy-focused restaurant, serving a mix of traditional and creative cuisine.. Read more about oceania vista staterooms and let us know what you think.
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